Buhuhira

In Field Trip, Uganda by Pira0 Comments

The washing station is situated at 1,535masl, and has 443 farmers, who bring their coffee cherries in small daily quantities throughout the harvest season. The washed coffee cupped very well with notes of blackcurrant and rose. Its creamy body, and cocoa finish with citrus aftertaste make this coffee rather unusual, but extremely interesting at the same time.

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